Air Fryer Sweet Potato Fries
These sweet potato fries are perfectly seasoned with dill, garlic, and paprika, then air-fried to crispy, golden perfection. Ready in under 35 minutes, they’re a healthy, flavorful side or snack that pairs well with ranch, ketchup, or spicy mayo.
Ingredients
- 4 sweet potatoes medium size
- 2-3 tablespoons olive oil
- 1/2 teaspoon dry dill
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- salt and pepper to taste
Instructions
- Washand peel the sweet potatoes, then cut them into thin, uniform strips.
- Place the sweet potato strips in a largebowl and add the olive oil, salt, pepper, garlic powder, dry dill and paprika.Toss until the sweet potatoes are evenly coated.
- Preheat the air fryer to 400°F (200°C) forabout 3-5 minutes.
- Divide the seasoned sweet potato stripsinto batches and place them in the air fryer basket in a single layer, withoutovercrowding.
- Cook the sweet potato fries in the airfryer for 12-15 minutes per batch, shaking or flipping halfway through cooking,until they are crispy and golden brown.
- Repeat with the remaining batches of sweetpotato fries.
- Servethe sweet potato fries hot, with your favorite dipping sauce. Enjoy!